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10 Dishes You Can Make with Chicken




Food provides us with a lot of nutrients, vitamins, and required energy. Nutrients help us in growth and development and pack us with life. Therefore, food helps us gain strength with the help of which we can perform various activities. Food also provides us with materials that help in repairing the worn-out tissues of the body. Eating healthy food helps us in reducing the risk of health problems. 

Protein is a vital nutrient required for the growth and development of the body. Protein is needed for the body to keep it in its proper form. Thousands of different types of proteins are present in the body, like in skin and hair. For the proper growth of hair, we require keratin protein. The UK’s current population is advised to take slightly less than 0.8g protein per kg of body weight every day. The people in the UK have almost twice the amount of protein required. Proteins are the building blocks of the body. It is an essential element for the body that provides us with energy. It helps in the transportation of oxygen throughout the body. It helps in fighting infections. 

If the protein is not provided to the body as required, it can lead to health issues. Lack of proteins can lead to serious health problems like kwashiorkor and marasmus. The growth of children will be stunted. Also, if eaten in excess, it can be stored in the body as fats and can make us overweight. 

The best food rich in protein is chicken. Chicken should be added to our diet so that it remains fit. There are many dishes people can cook using chicken. The first recipe that everyone should try cooking is roasted chicken. It is very much easy to cook compared to the other chicken dishes and is very nutritious. To roast a chicken, a person should put a chicken on a roasting pan and roast it at a temperature of 450 degrees and then gradually turn down the heat and cook it continuously at a decreased temperature of 350 degrees. We should also add some oil and some spices for extra flavor. 

The other recipe or dish is known as butter chicken. It is one of the most common and widely eaten chicken dishes across the globe. To cook butter chicken, first, the pan is heated with butter and added to it. Then ginger and garlic is added, and a puree of tomato is made and added to it. This makes the gravy thick and then more butter is added to it for the flavor.

The other most commonly cooked and eaten chicken dish is chili chicken. As its name says itself, it is highly spicy and is very much loved by the spice loving people. It is made by first heating oil in a pan, then the temperature of the oil is checked whether it is ok for deep frying. After reviewing the temperature, small chicken pieces are added to the pan. Keep the chicken on the pan until the crispiness arrives. Then red chili powder, other spices, and tomato puree is added to the pan. All of this is thoroughly mixed, and chili chicken is ready to be served.

Another chicken dish which is worth trying is the marmite chicken. It is one of the most craved and one of the tastiest recipes of chicken. To make this dish, first, we should marinate the chicken with spices to make the chicken full of flavors. Then after 30 minutes, coat it with egg white and baking soda. Deep fry the chicken till it becomes golden brown. Separately make gravy with vinegar and sauces. Pour it on the chicken, and it’s ready.

Honey glazed chicken wings is one of the most popular dishes of chicken. We can also enjoy sweet flavors and honey over crispy chicken pieces. It is a perfect combination of sweet and savory. To make this dish, first, mix the chicken wings with egg white. Bake them in an oven for 40 minutes at 400F temperature. Prepare a mixture of honey and soya sauce, heat it lightly for five minutes, and keep stirring to mix it properly. This mixture is known as glaze, pour it on these baked wings, and the dish is ready.

Another famous chicken dish that is widely known for its authenticity is called the Asian chicken sandwich. It is made by first cutting the french bread in half horizontally. Then slices of chicken breast without bones are taken and put on a pan with some oil and medium-high heat. Coat the chicken pieces with egg and flour and let them get deep-fried on that pan. This makes these pieces crispy. Put these pieces inside the bread, fill it with onion and cabbage, and the sandwich is ready.

Indonesian baked chicken is also a very famous chicken dish that everyone should try. It is a traditional Indonesian dish that is very rich and juicy in taste. It includes first taking the chicken pieces, which are tender and can acquire juiciness. Marinate these chicken pieces with spices and sauces to give them flavors. Then coat the elements with a mixture of Indonesian sauces for 15 minutes and give it a little heat. Then bake these pieces on low heat in an oven for 1 hour.

Crispy fried chicken is also a very common and widely eaten chicken dish. It became famous after KFC started trending it as one of their most known meals, and KFC’s chicken bucket is known for this dish. The process of making this dish is very simple. We take some fresh chicken pieces, mostly the chicken legs. These pieces are first coated with egg white or buttermilk to give them some texture and stickiness. Then these pieces are put in a mixture of flour and starch. And then, these pieces are deep-fried in oil for some time and make them very crispy.

Chinese lemon chicken is a well known Chinese dish that gives a mouthful taste of tangy lemon texture in a chicken. This dish is made after we take fresh chicken breast pieces, and we marinate them first with different spices. After the parts are marinated, these pieces are coated with cornstarch; then, the pieces are deep-fried until the golden brown color is seen. Then on a separate pan, we prepare the lemon sauce. The first pan is heated with oil in it, pouring garlic ginger paste, lemon juice, soy sauce, sugar, and salt. Put this lemon juice on the chicken, heat it for some time, and it is ready to serve.

Another famous chicken dish is chicken curry. It is widely eaten worldwide and is very well known for its spicy and fragrant sauce, which is full of flavors. For making this dish, chicken pieces are taken and fried for some time. Then start making the curry sauce, which consists of coconut milk, curry paste, different spices like turmeric and red chili powder thoroughly mixed and heated at low heat. Add a pinch of salt and pepper it and some water. Cover it with a lid and let it heat for some hours at a high flame. Then the curry is ready.

There is a famous saying as health is wealth, which means the most precious and valuable thing for an individual is his health. . For every person to attain good health and live disease-free should be one of the most important goals in his life and which can be achieved by the individual with the help of healthy food, diet and regular exercise. Take a proper diet enriched with proteins, carbohydrates, vitamins, minerals, and all. To escape from the monotonous chicken recipes, try out the above mentioned delicious recipes. Everyone in the family will love these chicken dishes for sure.

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An Introduction To Biko



Biko is a traditional Filipino dish. Since it is a rice based dish, as it’s a rice based dish, then it falls under the class of rice cakes.  That is the reason the dish is called a kakanin.  This Filipino delicacy can be served in an exceptional manner; sailors use a round bamboo tray that’s been woven and coated with banana leaves to serve this dish.  This tray is called Bilao. Biko is subsequently served on these leaves and garnished with a special coconut milk established residue called Latik. This dish is a must-have in neighborhood birthday parties, city fiestas, and household get-togethers.

What You’ll Need

Biko is just one of the desserts that look lavish. We mean, it seems like it has to have a great deal of exotic components and fancy cooking abilities required in its making.  But, we’re here in order to inform you that conventional Biko is a 3 ingredient recipe. Yes, we’re not joking. Here are the specifics of all of the ingredients you will have to make this dish:

Glutinous Rice

The principal hero of the dish is that the rice. This stickiness is the main reason why this rice is called “Glutinous”. The title doesn’t have anything to do with all the gluten content from the rice. This rice is really gluten-free.  This rice also needs the smallest quantity of cooking due to its low water content. 

Glutinous rice

Is not really that tough to find. Many grocery stores and large departmental chains have lots of forms of the kind of rice.  Acquiring the ideal form of rice is in fact vital as the taste and texture with the dish.

Coconut Milk

Coconut milk is a liquid that’s found in older coconuts. It is derived from coconut water in it is really juiced from this meat of a mature coconut and also isn’t only found floating within the body. Coconut milk isn’t only tasty but in addition, it contains many health advantages. It’s also one of the chief components in making Biko. And tastes. Follow this guide to get your hands to the ideal variety. You may make coconut milk in home when you don’t need the processed variety. In this article we have just discussed about the ingredients, we have also another guide on how to make biko.

Brown Sugar

The next ingredient you want to make Biko is brown sugar. While brown sugar is basically white sugar with added molasses it’s fitter than white sugar and has a distinct feel. Although unprocessed sugar can also be brown in color, typically brown sugar identifies the one with extra molasses.

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Everything you need to know about supplements and special feed




We all need a little extra energy and strength to keep up with the fast pacing world. Be it the regular life, lessons, work out, or office everywhere, a little extra energy will bring us more recognition and spirit to work more. What are you doing lately to gather that energy? Some of us prefer to eat more or modify the diet chart to get more power for a day. Work out is another good option to make your body more robust and more tolerant. But, these two processes are very time-consuming. It may take years to develop the body you want, and the process is very tiresome. Keeping up with two hours exercising sessions every day is not suitable even for everyone. Some of us have physical and health issues that will not allow us to do extensive workouts. The easiest solution for this problem is to establish a bypass route of nutrition. Supplements like are the bypass route of energy for you.

About supplements

Supplements are food or chemical substances that go through the nutrition and energy fortification process to enrich their values. For example, you have seen energy biscuits in the super malls that are especially rich in fibers and proteins, but they lack a significant amount of carbohydrates. Usually, cookies and biscuits contain a large number of carbs, sugar, and such things. As a result, biscuits give an instant filling to the stomach, and you don’t feel hungry for a long time. Now, if you are trying to control your food intake and tone up the body, what will you eat for energy? Here the fortified biscuits will come to your rescue. These biscuits have a significantly less amount of carb with a loading dose of proteins and fibers. Proteins are our body’s building blocks, and They act as the brick of our cells. More proteins in the dietary source mean your cells will develop better. You are one step away from a well-toned and fit body with supplements and fortified foods.

Types of supplements

There are hundreds of types of supplements. At first comes the

Food supplements

Food supplements like are mainly food with extra nutrition and less calorie value. We already know about the fortified biscuits. It is one kind of food supplement. There are several more. You must have heard of protein bars available in the super shops nowadays. These protein bars are rich in synthetic protein and granules, fibers to improve the body’s digestive function. It has a meager amount of sugar and other carbohydrate contents. So, it will serve you about thirty to fifty grams of pure protein that is readily absorbable in the blood when you take one protein bar. RDA or the recommendations for daily dietary intake of protein is also about fifty to sixty grams per day. It means a protein bar can fulfill your everyday protein need.

Vitamin supplements

Vitamin is a critical and essential food component for our body. Most of the vitamins do not produce inside our body. But, without the vitamins, we cannot maintain our regular activities. Even the human fetus can face severe degenerative disease due to a lack of some essential vitamins. So, we are dependent on the dietary intake of the vitamins. Several foods and fruits serve vitamins in different forms. For example, you know lemons and other citrus fruits are a great source of vitamin c. Banana is a source of vitamin A.

But most of the time, it becomes difficult to fulfill the nutritional needs only from a dietary source. Vitamin supplements like are an excellent source of vitamins where you will find all vitamins in a compact form.

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Knowing What Are Ghost Kitchens Closely




What is a ghost kitchen? Here’s everything you need to know 

Every individual likes to order food and stay in the comfort of their homes. Several restaurants offer delivery-only services. One of the many types of the kitchen includes ghost kitchens. They are a professional cooking setup that includes food preparation and delivery. Usually, a ghost kitchen is very different from that of a virtual kitchen and does not come under any particular restaurant brand but includes a specified space for the kitchen and other facilities. Such kitchens have all the equipment related to the kitchen and cooking and the food is prepared but there is no facility for the customers to walk-in and order. 

What are ghost kitchens? These kitchens have come out as a huge business model that further increases the growth in the demand of consumers. The kitchen can be entirely set up in an online mode along with the cost being low as it takes less time and less overhead expenses as well. The expenses of hiring waiters, maintaining the dining room are all excluded. So, these restaurants can also try their hands at creating new brands and launching cuisines as per the taste of the market with very little effort and charges. 

Availability of kitchens

In these times, ghost kitchens are opened almost every 4 km, where there are endless concepts of food that are available all around the world with the delivery time being 30 minutes at maximum. It is very convenient and easy for the customers to order food from these services and helps them fulfill their cravings at any time of the day. Many investors like to invest in this setup with some very optimized, innovative, and cutting-edge models that are likely to stay in the market. It is comparatively very rewarding and also cheaper for people to pursue their passions in food. 

Are ghost kitchens the future?

It is highly likely for the future to behold ghost kitchens as the on-going lockdown has brought up many challenges for people to order food during the day. With several eateries being shut down, these places were being set up to provide ease to the customers. It is a defined space where individuals or a team of people from restaurants can come and cook their food with all the ingredients they require. These places are set and marked on the satellite for the people to know about them and order their meals accordingly. It does not harm the comfort of the individuals sitting at home and enjoying their favorite sitcoms and other thriller shows without having any interruptions. They can just simply order food digitally and sit back. 

Why the idea of ghost kitchens could be the future of restaurants? 

The ghost kitchens can be set up properly by creating a website for their promotions that works in almost every part of the country depending on the location of the nearest one. Along with a well-functioning website, a logo, fixed menu as well as other things required by a delivery app should be fulfilled for it to work in the best way. Many other concepts could stronger the effect of these ghost kitchens all over the world. Besides, these kitchens are flexible and no confined space is allotted to anyone. People can borrow or rent out space for themselves as per their convenience and requirement. It can thus be said that the culture of ghost kitchens is still growing and trying to take its space in the global markets and will soon flourish and come out to be even bigger after the pandemic in many different and unique ways. 

How is it beneficial?

It is said that ghost kitchens are the best way to reduce the burden off of the restaurant. This is because they can try and make dishes and cuisines they are new to and then launch for the world later on. The brands in this way can be expanded in no time and it is expected for more such facilities to be opened up in the country for the comfort of the citizens living here. With these kitchens having a large and broad area to themselves as there is no risk of confusion or mixing of any ingredients with the other that usually led to chaos in the restaurant area. These kitchens can easily partner with some top-quality delivery partners that ensure that the food is served to the customers hot and tasty in no time. 

All the works at these places are carried out slowly and the work slowly alleviates and spread to a larger crowd. There is no system of earning a commission in this set up as people only come and go as per their convenience and time and not based on the choices of others. The rents of these spaces are usually charged by an hour that may go up or down entirely depending on the hours an individual spends there. 

Thus, it can be broadly said that the ghost kitchens are the possible future of the world as they come with so many plus points for the people comfortable using this setup and also an easy way to save expenses.

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5 Improved Ways to Get Rid of Caffeine Addiction from Your System





Those who love coffee have an addiction to it. A mug of coffee brings a fresh start every morning. However, at some point, you may have the thought distressing you that’s you are intaking too much caffeine. And when you have that feeling, it’s right time you should get rid of that addiction.

In the beginning, you may face challenges since it’s your daily habit to take mugs after mugs of coffee. But you can let that habit go out of your system by following the ways described below.

Stop Consuming Caffeine: By the time you notice the adverse effect of consuming too much caffeine, you should brace yourself and avoid caffeinating. Caffeine not only remains in coffee as you think but also remains in dark chocolate, tea, soda, some desserts, and ice creams. 

Therefore, you should cut your appetite for such delicious items in front of you. 

Reduce the Number of Intakes: It might not be possible to say goodbye to caffeine entirely, but you can reduce the number of intakes instead. If you were consuming about 4-5 mugs of coffee a day, bring it within 1-2 cups a day. After that, caffeine’s stimulatory effect will work out within this time.

Add More Fiber in Food: Fiber-rich foods help to release extra caffeine out of your bloodstream. It would help if you focused on adding whole-grain food, beans, vegetables, lentils, seeds, and nuts to your meal. It will keep you healthy at the same time.

If you maintain a healthy diet full of vegetables, protein, and fruits, you can control your appetite for caffeine. Make a routine meal chart. Add another drink item and make a habit of intaking it. It will help you get rid of coffee addiction effectively. 

Keep Yourself Hydrated: The more you keep your body hydrated, the more you can fight against caffeine’s effects. Over-intake caffeine tends to make us feel jitters, sleeplessness, nervous, shaky, and other uncomfortable situations. 

But when you drink more water instead of coffee or other caffeinated items, you can reduce caffeine’s side-effects on your body. You will start feeling active once again. Plus, it will help you intake less caffeine if your body is hydrated.

Stay Active: Nothing is more powerful than keeping yourself active and busy. Practice hard work, regular exercises, meditating, or yoga to work out in a routine. Working out can become the most friendly coffee alternatives

You may prefer taking medication or other solutions to reduce your addiction, but try out this natural process to keep yourself healthy. If you can’t maintain a gym membership, you can do little workouts at home or practice walking every day. 

It’s about keeping yourself active to let go of a depressing situation or jitters happening because of caffeine intake.

Moreover, divert your mind when you feel like having a mug of coffee. Drink something less caffeinated or not caffeinated at all to start a healthy start. 

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Chicken Recipes for Dinner




What’s for dinner? The age-old question. To make dinner, or to not make dinner. First time home cooks are often daunted by the thought of cooking their first meat dish, for fear of serving a bad meal, or worse, an undercooked meal. Here is a no-fail recipe that only requires a few ingredients and even fewer steps.

Chicken can be cooked or baked, savory or sweet, roasted over a spitting fire, or tossed into a hearty stew. Whichever unique way you choose to cook this dish, one thing can be guaranteed; it’s delicious! Here is a simple chicken recipe that anyone, regardless of skill level, will be able to cook.

For this recipe, I like to pick up one or two packages of raw chicken tenderloins. These are smaller and bake faster in the oven. I find most people typically go for chicken breast, but I find those large chunks of chicken take considerably longer to bake and this recipe is all about simplicity. If you need more chicken recipes, check out Corrie cooks.

One ingredient you absolutely must have is olive oil. I prefer to use extra virgin olive oil, but a light olive oil would work just as well if you’re trying to cut calories. Olive oil is the magic ingredient in this recipe. The next thing you’ll want to collect is 2-6 of your favorite spices. You can go as simple as salt and pepper, of course, but I like to add a little more flavor to my chicken. Here is a shortlist of dried spices and rubs I have incorporated into this recipe, though not at all once!

-Salt & Pepper
-Garlic (minced or powder depending on your level of garlic addiction)
-Onion Powder
-Red Pepper Flakes (if you’ve got a spicy-tooth)
-Herbs da Providence
-Italian Seasoning

Just to name a few. First, preheat your oven to 375°F. You’re going to start by quickly rinsing your chicken tenderloins. Pour just a little of the olive oil into the bottom of your pan; I find glass casserole dishes work best. Lay the tenderloins upside down (whichever way you deem to be the “bottom”) and try not to let them touch. This helps keep them from sticking to each other as they bake. For the “bottom” of the tenderloins, I keep it simple, just a dusting of salt and pepper. Now flip them over so they are “right side up” again. The trick to getting great tasting chicken, I’ve found, is to rub all of your spices in. Start with whatever spice is closest to you. Give a good dusting and then rub it in for two to three seconds. Each time you sprinkle a new spice on the tenderloins be sure to rub it in. The last spice I add is salt and pepper; just a quick dusting over each tenderloin. We don’t want the chicken too salty as we want the flavors of the spices to shine. Once you’ve added all of the spices it’s time to use that magic ingredient – olive oil! Pour a little olive oil into the palm of your hand, hover over the tenderloins, and slowly pour over individual tenderloin, then gently press the olive oil in. I usually just pick up each tenderloin to ensure an even coating of olive oil. The reason for this is the olive oil helps lock in all those delicious spices amping up that flavor profile. It also keeps the chicken from drying out during the baking process which is a common mistake a lot of new home cooks make. No one likes dry chicken.

Once all of the tenderloins have been sufficiently spiced and oiled, it is time to put the chicken in the oven. Bake at 375°F for about 40-50 minutes. I typically take them out at the 40-45-minute mark and cut one of the tenderloins in half. If the fluid is clear and the chicken has no pink left, it is done!

With just a few quick steps you’ve turned boring chicken into a dinner favorite!


No Fail Chicken Dinner

– ¼ teaspoon garlic powder
– ¼ teaspoon onion powder
– ¼ teaspoon dried basil
– ½ teaspoon Italian seasoning
– Salt & pepper to taste
– ½ cup of olive oil (plus a little extra for the pan)
– 1 to 2 packages of chicken tenderloin (packages typically come with 6-8 tenderloins)

1.) Preheat oven to 375°F
2.) Coat bottom of pan with olive oil
3.) Lay tenderloins in pan so they do not touch and are “upside down”
4.) Give each tenderloin bottom a dusting of salt and pepper, turn right side up
5.) Sprinkle each tenderloin with equal parts garlic powder, onion powder, dried basil and dried Italian seasoning, being sure to rub each spice in.
6.) Quick dusting of salt & pepper
7.) Drizzle olive oil over each tenderloin and rub or press into each individual tenderloin to be sure each is coated evenly and thoroughly.
8.) Bake at 375°F for 40-50 minutes until cooked through, checking chicken by cutting one in half, making sure no pink is left.


Simple Baked Chicken


– Cooking spray, or olive oil
– 2 cups rice of choice
– 1 (10.5-oz.) can cream of chicken soup
– 1 (10.5-oz.) can cream of mushroom soup
– 1 cup water
– 1 teaspoon dried oregano
– 4 boneless skinless chicken breasts
– Kosher salt
– Freshly ground black pepper
– 1 (1-oz.) package onion soup mix
– Freshly chopped chives for garnish (optional)

1.) Preheat oven to 350°F and lightly pour olive oil into the bottom of your baking pan. I recommend a 9-12-inch glass baking dish.

2.) In a large bowl mix together your uncooked rice, cream of chicken soup, cream of mushroom soup, water, and oregano. Once this is well combined pour this mixture into your baking dish. 

3.) Season chicken with salt and pepper then place on top of rice mixture. Try not to let the chicken breasts touch as they may stick together as they bake. Sprinkle onion soup mix over chicken then cover with aluminum foil and bake 1 hour and 15 minutes, or until chicken is cooked through (no pink) and rice is tender.

Garnish with chives before serving.

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